For every type of produce I love, there comes a season where it seems we have that produce in abundance and I wonder, “What am I going to do with all of these zucchini/squash/tomatoes/peppers?” We recently came upon a pretty large quantity of apples, so I made apple crisp. Compared to cobblers, I love crisps […]
It’s hard to believe Thanksgiving is less than two weeks away! Surely I’m not the only one who has started thinking about what I’m going to take to our family get-togethers. I’ve mentioned before how much I love sweet potatoes. Don’t get me wrong – I love the sweet, buttery, brown sugary, pecan topped sweet […]
