It’s officially fall now. The weather is turning cooler, the leaves are starting to change, and the internet is flooded with recipes laced with pumpkin, apples, cinnamon, butternut squash, and so many other wonderful fall flavors. Cars are lining up around the block for the infamous Pumpkin Spice Latte. Personally, I am a pumpkin lover […]
The pumpkin craze strikes again, this time in the form of lactation bars. I make lactation granola bars regularly and switch up the flavors with ingredients like various dried fruits, coconut flakes (toasted or untoasted), bananas, etc. I thought it would be yummy to try a variation with pumpkin to switch things up a little. […]
It’s that time of year where the weather is getting cooler and everyone becomes obsessed with all things pumpkin. I’m not judging. I’m not immune to the siren song of the pumpkin. However, I’m not one to pigeon-hole the pumpkin to strictly the fall season. I’m an equal opportunity pumpkinist and use it at crazy times like February or July! […]
Many people love pumpkin recipes in the fall, but I prefer not to discriminate against pumpkin’s delicious offerings, opting to enjoy them any time. Sure, pumpkins themselves aren’t in season right now, but pumpkin puree is available year-round, and it’s not like I cook my own pumpkins for recipes anyway. So although it’s January, give […]
I love pumpkin this time of year. Who doesn’t, right? I decided some pumpkin french toast sounded good this weekend, and I was right. It was deee-licious! It’s so good; it just screams fall! After Tim got done inhaling it, he said, “Did I just eat pumpkin pie?” It’s easy too. Pretty much just like […]
Once it starts to turn cool and fall makes its appearance, pumpkin begins calling to me. For about three or four years now, I have been making these Pumpkin Chocolate Chip Cookies that, for me, are synonymous with the beginning of fall. They are so soft and cakey, a little cinnamonny, and of course there’s […]
