I love to use produce that’s in season whenever possible, and this is a great time of year for that! I have to restrain myself at the Farmer’s Market so I don’t spend the entire week’s food budget in one fell swoop. Right now, the peaches are sinfully sweet and impossibly juicy. I had some […]
Now that the weather is starting to get nicer, I’m really getting excited about the Farmer’s Market. Every Wednesday and Saturday morning in Springfield we have a wonderful Farmer’s Market downtown with a multitude of stands offering every kind of fresh produce you could ever dream of. We love going to the Farmer’s Market, and […]
Peaches are in abundance right now, so I’m always looking for yummy ways to use them. I really love eating them al natural this time of year – they’re just so perfectly ripe and juicy and flavorful. I mean, let’s be honest, the rest of the year, peaches aren’t worth a darn. So this time […]
I was watching Iron Chef America the other day and the secret ingredient was mozzarella. One of the chefs stuffed some meatballs with mozzarella, and my wheels started turning as my mouth started watering. They used a mix of ground meats for their meatballs (veal, pork, beef), but I wanted to make it a bit […]