Are you still as full from Thanksgiving as I am? I mean, we had four Thanksgiving meals in three days. That’s gotta be some kind of record. I don’t imagine you want to read about some big meal right now, so I figured I’d post something that’s kind of healthy and light. This is a […]
I love pumpkin this time of year. Who doesn’t, right? I decided some pumpkin french toast sounded good this weekend, and I was right. It was deee-licious! It’s so good; it just screams fall! After Tim got done inhaling it, he said, “Did I just eat pumpkin pie?” It’s easy too. Pretty much just like […]
I love cous cous as a side dish. It’s something different from rice or potatoes, and it’s super easy to make. It’s also very versatile. You can flavor it many different ways by adding in different herbs, spices, and veggies. I like to buy plain cous cous, whole grain or wheat if available, cook it in […]
I feel like I owe you all an apology because I have known for weeks that April is National Grilled Cheese month, and here it is April 24th and I’m just now posting a grilled cheese recipe. This is a travesty, especially considering how much I love grilled cheese. Well, I hope you have been […]