This is a recipe I’ve made many times, and it’s definitely a regular in our spring/summer rotation. That’s saying a lot, because generally my philosophy is “So many recipes, so little time.” Tim and I both love this because it’s healthy and full of vegetables. It’s light, very fresh tasting, and perfect for spring! And primavera […]
Whole Wheat Pasta
Easy Baked Italian Chicken
When I’m looking for a really easy dinner that’s still healthy and tasty, I turn to this recipe. Honestly, I feel kind of fraudulent calling it a recipe because it’s so easy. I usually have all of the ingredients on hand, and you don’t even have to thaw out the chicken! You literally take a […]